The so-called Oyster Wars of the 1880s and 1890s in the Pamlico Sound off of Ocracoke were a brief, intense period pitting local residents against outsiders. And on another level, opportunity [...]
When you think food of the Outer Banks you think seafood. And why not? The Atlantic Ocean is literally our front door. We bring you some delicious seafood recipes you can try at home. All [...]
There are plenty of ways to enjoy this time of year and a crackling fire is definitely one of them. Add to that a warm treat or even a whole meal cooked over the flames, and it makes for the [...]
An offshore Grand Slam entails hooking three of these four fish – tuna, mahi mahi, wahoo, and marlin. While marlin isn’t edible, the other three make the perfect catch to bring back home for dinner.
With their venomous spines and distinctive zebra-like stripes, the lionfish may not be the first type of fish many think of when planning their menu. In fact, the invasive species to the Atlantic [...]
Concern for animal welfare is just one of the many reason to go vegetarian. It turns out it can be better for your health, better for the economy, and might even save the planet. According to [...]
When it’s time to pack the cooler for the beach, that ham and cheese sandwich can get pretty boring...pretty quickly. But picnics – whether on the beach or anywhere else you happen to find [...]
Acknowledging great local seafood means that simplicity is key, and with this recipe, you let the Mahi Mahi be the star, complemented with textures and enhancing fresh flavors. This is my version [...]
Gently muddle the strawberries, lemon wheels, and mint in a pitcher so the juices and flavors are released. Add the simple syrup and rosé wine. Pour over cups filled with ice, and top with a [...]
Place the pint of blackberries and simple syrup in a large pitcher and muddle until the fruit is crushed and juicy. Add the wine, vodka, and lime juice, and stir to combine
I love the change of seasons, but none as much as that of spring. Rebirth, renewal, regrowth, the promise of things to come, and the luxury of having fresh vegetables in my own garden – this is [...]
I’m throwing caution to the wind this Christmas. I’m not going with a turkey, and there will be no ham or congealed cranberry blob with the can’s ribs embossed in the jellied mass. That was [...]
Thanksgiving is just one of the many times of year our Outer Banks community comes together to lend a helping hand to our neighbors who need it most. Below are just a few reasons we can all be [...]
More than a decade ago, Southern Shores residents Helen Ford and Ed Hazlett began discussing ways they could help the Outer Banks community. Inspired by an after-school program they read about in [...]
There’s nothing more refreshing on a hot summer afternoon than an icy cocktail to help you cool down and rejuvenate. Here are six classic cocktails for you, but with a twist. Rosie put her own [...]
I grew up in the Piedmont area of southern Virginia where there was no seafood to speak of, unless you caught it yourself. Fast-forward to the late ‘60s and early ‘70s, when frozen foods [...]
The beaches are filling up, temperatures are rising, and the long lines at our favorite restaurants are starting to remind us just how lucky we are to live in a place where millions of people [...]
Rosie is redefining retro. I’m taking “vintage” recipes from the golden age in which I grew up and updating them for true simplicity and goodness, giving them a fresh make-over for today. [...]